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Mont Blanc, Alpine Villages, Ski Culture
From world-renowned ski domains to serene summer landscapes, the region has mastered the art of luxury mountain living. Whether you seek exhilarating adventures, Michelin-starred dining, exclusive chalets, or moments of quiet elegance surrounded by nature, the Alps provide an exceptional retreat in every season.
Explore legendary destinations such as Courchevel, Val d’Isère, and Val Thorens—home to the world’s most prestigious ski domains. Enjoy powder-perfect terrain, heli-skiing experiences, and breathtaking high-altitude panoramas.
Discover the refined ambiance and luxury of Megève and Méribel, where elegant boutiques, gourmet restaurants, and sophisticated chalets create alpine charm.
From Chamonix’s glacier-carved valleys to Annecy’s turquoise lake, the Alps shine year-round with natural beauty. Experience hiking and wellness retreats surrounded by pristine alpine scenery.
A cuisine of the French Alps is built on comforting dishes shaped by mountain life and rich dairy traditions. Fondue Savoyarde and Raclette warm the table with melted alpine cheeses, while Tartiflette brings hearty flavor through potatoes, reblochon, and lardons. Local charcuteries and Diots add rustic depth, and lake specialties like Ferra d’Annecy highlight the region’s freshness. Even traditional Crozets—tiny buckwheat pasta—reflect the area’s resourceful spirit. Together, these elements form a cuisine that is robust, generous, and unmistakably alpine.
The French Alps rise in dramatic peaks and sweeping valleys, earning their title as the “Roof of Europe.” Glaciers, crystal lakes, and majestic summits shape a landscape where nature feels both powerful and serene. Villages tucked into mountain slopes blend wooden chalets with deep-rooted traditions, while alpine culture thrives through craftsmanship, gastronomy, and a strong connection to the outdoors. This is a region where adventure, beauty, and heritage meet at the highest heights.
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